Old Fashioned Goulash
Beefy Macaroni with Stewed Tomatoes Ingredients: 1 pound elbow macaroni 1½ pounds ground beef 1 medium onion, diced 1½ teaspoons garlic salt (or to taste) ½ teaspoon black pepper (or to taste) 1–2 teaspoons chili powder (optional) A few dashes of hot sauce (optional) 2 cans (14.5 oz each) whole stewed tomatoes, undrained 1 can…